Job Title: Full-Time Manager Central Kitchen and Catering
Company Name: Indulge Catering & Events
Location: Oranjestad, Aruba
Job Type: Full-Time
Salary: Market-Based with Attractive Benefits
Are you an experienced manager in the hospitality industry with a passion for catering and events? Do you have a proven track record in managing teams and overseeing central kitchen operations? If so, Indulge Catering & Events is looking for a Full-Time Manager to join our team.
As the Manager of the Central Kitchen and Catering, you will be responsible for keeping our central kitchen running smoothly, managing a team of 10-15 employees, and overseeing the distribution of food to all Aruba Wine and Dine businesses. You must have relevant work experience in the hospitality industry, specifically in management and events/catering, as well as knowledge of the industry.
You will be responsible for arranging inventory, purchasing, and price agreements within the central kitchen. You will also be involved in bringing in catering services and managing them, ensuring that they meet our high standards of quality and service.
To succeed in this role, you must be an excellent communicator, have strong organizational skills, and be able to work well under pressure. You must also be able to master English, Spanish, and Papiamento.
Opportunities for career growth and development
At Indulge Catering & Events, we offer a market-based salary with attractive benefits, as well as opportunities for career growth and development. So, if you are looking for a challenging and rewarding job in the hospitality industry, apply for the Full-Time Manager Central Kitchen and Catering position today.
Are you an experienced manager in the hospitality industry with a passion for catering and events? Do you have a proven track record in managing teams and overseeing central kitchen operations? If so, Indulge Catering & Events is looking for a Full-Time Manager to join our team.
To apply, please send your CV via email to hr@arubawineanddine.com